Our Coffee is Roasted to Your Order it is then shipped for optimum freshness. We have a wide range of coffee offerings. We also offer a great selection of loose leaf teas.

Take a look at the COFFEE & TEA information below.

COFFEE

To order a specific item click on the name  

SINGLE ORIGIN

Brazil Santos Whole Bean / Ground - Medium Roast. From Parana and Sao Paulo Brazil region. Variety Catuai and Mundo Novo. Elegant, smooth cup with cocoa notes flavor profile. Whole Bean or Ground.

Colombia Whole Bean / Ground - Medium Roast. From Medellin, Antioquia, Colombia region. Variety: Castillo, Caturra, Colombia, & Typica. Dried orange, berry, chocolate flavor profile. Whole Bean or Ground.

Costa Rica Whole Bean/ Ground - Medium Roast. From Alajuela, Costa Rica. Variety Caturra & Catuai. Sweet apple, raisin, honey flavor profile. Whole Bean or Ground.

Guatemala Whole Bean / Ground - Medium Roast. From Antigua Guatemala region. Variety Bourbon, Catuai, Caturra, & Typica. Dark chocolate, bright fruit, butterscotch flavor profile. Whole Bean or Ground.

Peru Decafe PODS - * Medium roast decaffeinated coffee from Peru. Smooth and flavor profile without the caffeine. 12 single serve Pods per package. 

Peru Decafe Whole Bean / Ground - * Medium roast decaffeinated coffee from Peru. Smooth and flavor profile without the caffeine. Whole Bean or Ground 

Peru Whole Bean / Ground - * Medium Roast. From the Piura, Amazonas, Peru region. Variety Caturra, Bourpon, Catuai, Pache, & Catimor. Salted caramel, silky sweet, citrus flavor profile. Whole Bean or Ground.

Sumatra Whole Bean / Ground - Medium - Dark Roast. Single Origin. From the Aceh, Takengon region in Sumatra. Medium Acidity, Syrupy Body, Dark Chocolate, Dried Fruit, Earthy, Long Lingering Body. Whole Bean or Ground.

LIGHT ROAST

Blonde Roast - Light Roast. Sweet Blend from Central America and Africa. Great for Sweet Espresso. Whole Bean or Ground.

MEDIUM ROAST

Breakfast Blend PODS - Medium Roast House Breakfast Blend. Smooth blend of coffee from South America. 12 single serve Pods per package.

Breakfast Blend Whole Bean / Ground - Medium Roast House Breakfast Blend. Smooth blend of coffee from South America. Whole Bean or Ground.

Breakfast Blend Plus Whole Bean / Ground - Medium Roast. House Breakfast Blend Plus Robusta (canephora plant) mainly from Africa and Indonesia, earthy taste profile. Whole Bean or Ground.

Coffee with Mushroom Whole Bean / Ground - Medium Roast. Specialty‑grade coffee infused with Lion's Mane, Cordyceps, and Reishi mushrooms. Earthy flavor profile. Whole Bean or Ground.

Whiskey Barrel Aged Whole Bean / Ground - Medium Roast. Single origin Guatemala aged 30 days in a Bourbon barrel and then roasted to order. Whole Bean or Ground.

MEDIUM - DARK ROAST

African Espresso Whole Bean / Ground - Medium-Dark Roast. Exotic blend of coffee from Kenya, Tanzania, and Ethiopia. Well Balanced. Whole Bean or Ground.

Cowboy Blend PODS - Medium & Dark Roast Blend. With both Dark and Medium roasted coffee. Cocoa, caramel, & vanilla tones. 12 single serve Pods per package..

Cowboy Blend Whole Bean / Ground - Medium & Dark Roast Blend. With both Dark and Medium roasted coffee. Cocoa, caramel, & vanilla tones. Whole Bean or Ground.

DARK ROAST

French Roast Whole Bean / Ground - Dark Roast. A deep dark roast of our highest scoring African coffees offering a bold, rich coffee flavor. The beans are shiny with an oil sheen and offer a bittersweet flavor with low acidity. Whole Bean or Ground.

Italian Roast Whole Bean / Ground - Dark Roast. An extra dark oily roast made from Central American coffees for deep, heavy coffee flavor. Origin characteristics are diminished and acidity is non-existent. Whole Bean or Ground.

6 Bean Blend Dark Roast PODS - Dark Roast. Signature dark roast blend. Meticulous blend of coffees from around the world. Rich and bold flavor profile. 12 single serve Pods per package.

6 Bean Blend Dark Roast Whole Bean / Ground - Dark Roast. Signature dark roast blend. Meticulous blend of coffees from around the world. Rich and bold flavor profile. Whole Bean or Grounds.

FLAVOR COFFEES

Carmel Whole Bean / Ground - Medium Roast. The all natural sweet buttery caramel flavor on this medium roasted coffee is fantastic alone or as the base for your blended drinks. All of our flavored coffees start as specialty grade single origin coffee roasted in small batches to a smooth medium. Each order is then carefully flavored with high quality flavoring oils while still warm. *Natural Flavoring. Whole Bean or Ground.

French Vanilla Whole Bean / Ground - Medium Roast. This rich and creamy vanilla coffee is well rounded and smooth. The silky flavors blend perfectly with this small batch roasted coffee. All of our flavored coffees start as specialty grade single origin coffee roasted in small batches to a smooth medium. Each order is then carefully flavored with high quality flavoring oils while still warm. *Natural Flavoring. Whole Bean or Ground.

Hazelnut Whole Bean / Ground - Medium Roast. Nutty flavors blended seamlessly with Brazilian coffee to create a perfect hazelnut in your cup. All of our flavored coffees start as specialty grade single origin coffee roasted in small batches to a smooth medium. Each order is then carefully flavored with high quality flavoring oils while still warm. *Natural Flavoring. Whole Bean or Ground.

TEAS

To order a specific item click on the name

Earl Grey - Loose Leaf Flavored Tea. Our Earl Grey is a timeless blend. We mix our Ceylon black tea with blue cornflowers and a touch of bergamot oil. Traditional black tea with bergamot for a citrusy, floral edge. Classic but distinctive. Flavor profile Orange, Floral, Malt. Scoring: High Astringency, High Body, Medium Sweetness. While it is typically consumed alone, it can be combined with milk and sugar for a different experience. Flavor profile

Brewing Method: 5 - 10 Min, 195 F, 2.5g / 12oz

Hibiscus Berry - Caffeine free. Loose Leaf Flavored Herbal Tea. Talk about refreshing! This Sweet Hibiscus based beverage is sure to quench your longing thirst of berry goodness, perfect as a cold brew or western style brew for any occasion. Flavor profile Organic Hibiscus Flowers, Organic Rosehips, Organic Orange Peel, Organic Rooibos, Organic Blueberry Flavor, Organic Passionfruit Flavor, Organic Mango with notes of Blueberry, Currant. Scoring: Low Astringency, High Body, High Sweetness

Brewing Method: 5 - 10 Min, 212 F, 3g / 12oz

English Breakfast - Loose Leaf Tea. Breakfast Tea as it should be. Classic black tea with a robust, traditional taste. Not too complicated but strong enough to stand up to milk and sugar. A rustic, sweet cup that brings good news all day long. A blend of African and Indian Tea.

Peach Paradise - Loose Leaf Tea. It's juicy and bright with a tart cranberry snap and soft rose finish. Great hot but really shines as iced tea. It's juicy and bright with a tart cranberry snap and soft rose finish. This herbal blend Ceylon black tea with red rose petals, cranberry, peach, and orange flavors. Flavor profile is fruity, smooth, aromatic, and sweet. Fruity peach, sour cranberry and smooth notes of rose, creates paradise in a cup.

Mango Treat - Loose Leaf Tea. Sweet, smooth, and summery. Wonderful as a hot tea and incredible iced. The hint of mango on the already fruity tea means you can have a great cup of hot tea or very refreshing iced tea any time. This blend of Ceylon black tea with mango flavor and marigold petals for a tropical, fruity taste.